beef with red wine sauce

by Kressley // October 30, 2014 // No Comments

I am continuing my journey to fall in love with my slow cooker. I was talking with one of my coworkers about her weekend and she mentioned that she had made it over the weekend and how good it was.... Continue reading →

shrimp, mushrooms, and spinach over mafaldine

by Kressley // October 7, 2014 // No Comments

This is one of those pasta dishes that you can almost classify as healthy. It has more spinach and mushrooms than pasta, and steamed shrimp is a great low-calorie addition. I used a touch of olive oil to sauté everything... Continue reading →

how to: pesto

by Kressley // July 15, 2014 // 1 Comment

After the birds stopped using my window boxes as their own personal feeding/nesting boxes, my plants have been doing extremely well. My basil has especially grown, which meant it was time for a good trim. Basil grows best when it... Continue reading →

portobello & kielbasa spaghetti

by Kressley // April 29, 2014 // 1 Comment

I had some kielbasa left over from Easter, and some portobellos from our local farmer’s market that needed to be eaten. I decided to create a dish that highlighted both of them. This came together quickly – I think cutting... Continue reading →

bacon & chicken mac and cheese

by Kressley // January 14, 2014 // 1 Comment

Macaroni and cheese is one of my favorite comfort foods. By mixing up the cheeses and add-ins you can change it up by following the same basic recipe. I rarely make mac and cheese at home anymore – since it... Continue reading →

Crafty Sundries

a place to inspire

Pasta

beef with red wine sauce

shrimp, mushrooms, and spinach over mafaldine

how to: pesto

portobello & kielbasa spaghetti

bacon & chicken mac and cheese