bacon, leek, and mushroom risotto

by Kressley // October 24, 2013 // 1 Comment

Risotto was one of those dishes that I always ordered when I went out to eat, but never made at home. I never really had a reason for not making it at home, I just didn’t. I finally rectified that,... Continue reading →

salmon and leek spaghetti with spicy panko

by Kressley // August 29, 2013 // No Comments

Salmon is one of my favorite foods. Raw, cooked – it doesn’t matter, I love it all. When I cook it, I usually leave it filet form, but this time I was in the mood for pasta too, so I... Continue reading →

vichyssoise, a little lighter

by Kressley // July 11, 2013 // 1 Comment

Vichyssoise is hands down my favorite cold soup. It is creamy and slightly oniony. I could sit down and eat bowlful after bowlful. Unfortunately, it is traditionally full of heavy cream. I decided to play around with it and see... Continue reading →

Crafty Sundries

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Leek

bacon, leek, and mushroom risotto

salmon and leek spaghetti with spicy panko

vichyssoise, a little lighter