eggnog russian


White Russians are one of my favorite dessert drinks. The kahlua and cream blend together famously, and the vodka gives it the right amount of strength. I went to go make myself one a couple of nights ago, and decided on a whim to try it with eggnog instead of cream. Needless to say, I think that I have found my new favorite holiday drink. The eggnog is strong enough to stand out against the kahlua, and the two flavors together elevate both of them.

Eggnog Russian

makes 1


  • 1 jigger kahlua
  • 1 jigger vodka
  • eggnog // I used soy eggnog, which I have to say is a pretty good substitute for the real thing
  • ice
  • nutmeg (optional)


  1. Add ice to a glass.
  2. Pour in kahlua and vodka.
  3. Top with eggnog and stir to combine.
  4. Garnish with a bit of nutmeg.

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